HAPPY PIG

Welcome to HAPPY PIG, A Comprehensive Pig Farming Enterprise

At HAPPY PIG, we pride ourselves on being a full-spectrum pig farming business, encompassing every stage of the process from feed production to meat distribution. Our commitment to sustainability and quality sets us apart in the industry, ensuring we deliver only the best to our customers.

PLAN AND DESIGN

Pig farm process design is the core of modern pig farm construction and safe and efficient production. Advanced technology can bring better cost performance and return on investment for pig farm construction. Hengyin will follow the design conception of safety, convenience, economy and efficiency, and provide customers with professional integrated design solutions.

Sustainable Infrastructure

Our farm design prioritizes sustainability. From energy-efficient barns to waste recycling systems, we strive to minimize our environmental footprint while maximizing efficiency.

Spacious & Comfortable Living Quarters

Happy pigs are healthy pigs. Our design includes spacious pens, providing ample room for pigs to roam and engage in natural behaviors. Comfortable bedding and sheltered areas ensure their well-being in all weather conditions.

Advanced Ventilation & Temperature Control

We understand the importance of optimal living conditions. Our farm design incorporates advanced ventilation and temperature control systems, ensuring a comfortable and stress-free environment for our pigs year-round.

Nutrient-Rich Feeding Plans

A balanced and nutritious diet is fundamental to pig health. Our feeding plans are meticulously designed to meet the nutritional needs of each stage of pig development, promoting growth, vitality, and overall well-being.

Veterinary Care and Monitoring

Health is our top priority. Our farm design includes dedicated spaces for veterinary care and monitoring. Regular health check-ups and preventative measures contribute to the overall welfare of our pigs.

Waste Management Systems

Efficient waste management is integral to our sustainable approach. Our design incorporates innovative waste management systems to minimize environmental impact and utilize waste for beneficial purposes.

Community Engagement and Education

Happy Pig Farm is not just a farm, it's a community. Our design includes spaces for educational programs, inviting visitors to learn about ethical farming practices and fostering a deeper connection between consumers and their food sources.

Technology Integration

Incorporating the latest technologies, our farm design includes automated feeding systems, remote monitoring, and data analytics to ensure precision farming and continuous improvement in our operations.

Employee Welfare

A happy farm begins with happy caretakers. Our design includes comfortable and functional spaces for our farm staff, acknowledging their importance in maintaining the well-being of our pigs.

Ethical and Transparent Practices

Transparency is at the core of Happy Pig Farms. Our farm design reflects our commitment to ethical practices, ensuring that our pigs lead happy lives and our customers have confidence in the source of their pork products.

WHY JOIN US?

bird's-eye view of house surrounded by grass field
bird's-eye view of house surrounded by grass field

At Happy Pig, we pride ourselves on being a full-spectrum pig farming business, encompassing every stage of the process from feed production to meat distribution. Our commitment to sustainability and quality sets us apart in the industry, ensuring we deliver only the best to our customers.

Our farming operations are twofold. We operate an independent farm, cultivating pigs in a controlled, hygienic, and ethical environment. Parallelly, we collaborate with local livestock groups, fostering community involvement and supporting regional agriculture. This collaborative approach not only enriches our farm's diversity but also helps us meet the growing demand for our pigs in metropolitan areas like Jakarta and Bandung.

Our commitment to quality extends to our pork slaughtering facilities. Boasting a production capacity of 30 tons, our state-of-the-art facility adheres to the highest standards of hygiene and efficiency. The facility is complemented by our advanced cold storage solutions, ensuring that every cut of meat retains its freshness and nutritional value.

Our venture into the frozen meat market represents our ambition to widen our reach and meet diverse consumer needs. While we currently align our sales with our production capacity, we are actively seeking investment opportunities to expand our capabilities. This expansion will enable us to stock more frozen meat and further develop our pig farming operations.

Contact Us

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Contacts

email@email.com
(123) 123-1234